wood fired bread, miso bagna cauda, parmesan, dill, 17

summer melon, grilled shishito, xo sauce, spiced peanut, 16

hamachi ceviche, aji amarillo leche de tigre, grilled cucumber, fennel, 23

easterday bbq mushroom, green curry, cilantro, 18

grilled eggplant, nardello peppers, smoked labneh, salsa macha, 20

whole butterflied branzino, sauce vierge, tomato, capers, herbs, 42

bavette steak au poivre, sungold tomato, crispy potato, summer herbs, 55

mascarpone, cherry & chocolate chip affogato, 12

sticky toffee pudding, buttermilk gelato, 14

new york style cheesecake, black mission fig jam, pecan & ginger crust, 14